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For
over 15 years, "Lakeshore" Teresa's Deli has been meeting - and exceeding
- the expectations of Erie's catering needs. You
will quickly discover we carry and prepare the finest of foods. Your
senses will come alive with the aroma of freshly made foods lovingly
prepared in our kitchens, with authentic I From boardroom meetings and luncheons to family picnics, graduations, office gatherings and meaningful events, you can count on our proficient staff throughout the year to provide for any function - private or business, large or small - at your office, home or other special location. Should you desire, we would be more than pleased to customize a menu to accommodate your needs. From our
family to yours, we hope you make "Lakeshore"
Teresa's Deli your
personal caterer and would like to thank you in advance for considering us to "cater
your needs".
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| Aunt
Rosey's Chicken - Roasted or BBQ
Only select Grade A Drums & Thighs roasted that day by my Aunt using
our
family's recipe. (serving portion = 1+ per person) (add chicken breast for a minimal cost) |
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Sausage
with Peppers and Onions Homemade & mixed with fresh bell peppers and onions. |
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| Huge
Meatballs Made by my mother, Grace, covered in her homemade spaghetti sauce. (serving portion = 1½ per person) |
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Ox
Roast Sliced premium roast beef in our tangy au jus and a touch of onions throughout. |
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| Gourmet Ham Smith's Gourmet baked with sliced pineapple. |
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BBQ Pulled Pork Juicy and tender & loaded with sauce. |
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| Homemade
Meatloaf Mom's special recipe. |
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Broiled
Alaskan Pollock 5 oz. portion sautéed in our recipe of herbs & spices. |
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Rigatoni |
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Macaroni
or Potato Salad |
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| Antipasto
Salad| Loaded with premium meats & cheeses and our famous Italian dressing on the side. |
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Tossed
Salad Fresh Greens loaded with veggies & cheese. |
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| Chef Salad Swiss, turkey, bacon and hard boiled egg throughout |
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Cheesy
Potatoes Shredded potatoes with a blend of melted cheese throughout. |
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| Scallop
or Roasted Potatoes Aunt Rosey's famous touch using only the A-red potatoes. |
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Baked Beans Cooked old-style.. |
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| Mixed
Veggies or Green Beans Fresh and seasoned to perfection. |
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Green Bean Casserole Green Beans in a rich mushroom sauce topped off with French fried onions. |
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Macaroni and Cheese A timeless favorite. |
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Mash Potatoes & Gravy Aunt Rosey’s hand whipped real potato buds with her homemade gravy. |
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Wedding Soup Fresh & delicious. |
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On-site
pleasant management is available along with paperware,
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Meat &
Cheese Tray $15 - $40 |
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Fresh Veggie
Tray $39 - Feeds 30 people |
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Fresh Fruit
Tray Truly “Hand Picked” that day Pineapple, Watermelon, Strawberries, Grapes, Cantaloupe and Kiwi with our own “Strawberry Dip” . Seasonal Pricing - $65
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Italian Platter Marinated salads such as: Artichoke Hearts, Stuffed & Sliced Eggplants, Roasted Red Peppers and Sweet & Zesty Tortellini Aged Black Olives garnished with Fontinella Cheese $39.00 |
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Sub Platter Consists of 24 wedge cut of premium cold cuts. $24.00 |
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Bagel or Croissant Platter Consist of 24 ½’s of your choice of premium salad spreads or cold cuts. $31.00 |
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Calzone Tray 40-50ct. 1” x 4” strips of fresh dough calzone filled with Ham, Salami, Pepperoni, Ricotta and Mozzarella Cheese and your choice of dip $39.00 |
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Shrimp Tray 21-25 count peeled & de-veined with lemons. 60 count - $48.00
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Meat
& Cheese Cube or $30 - $35 Feeds 35-45 people |
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8oz. Stuffed Chicken
Breast All entrees are made by my mother and Aunt Rosey!! |
Homemade
potato salad Just to name a few!! |
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Homemade
brownies . . . and the list goes on! |
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